Java Lava
Coffee cookie brittle with toasted coconut, almonds and macadamia toffee
Net weight 4 oz (113g)
Java Lava is for the coffee crowd. Arabica beans go into a thin, crunchy brittle with brown sugar, toasted coconut, roasted almonds and toffee bits, so it snaps like a cookie and finishes like your morning cup. Have it with your morning coffee, on the drive home after a long day, or at your desk for the afternoon slump. Baked, not fried, and handmade in Hawaiʻi.
Ingredients & allergens
Cane Sugar, Enriched Flour (wheat, niacin, iron, thiamin mononitrate [Vitamin B1], riboflavin [Vitamin B2], folic acid), Toasted Coconut (coconut [contains sulfites], dextrose, salt), Brown Sugar, Vegetable Oils (palm fruit oil, water, soybean oil, salt, natural flavor [includes milk], soy lecithin, beta carotene, vitamin A palmitate), Egg Whites, Roasted Almonds, Toffee (sugar, corn syrup, vegetable oils, almonds), Guava Puree, Arabica Beans, Salt, Vanilla Extract (vanilla bean, sugar, water, alcohol), Natural Butter Flavor (butter [cream, flavor], nonfat dry milk, whey protein concentrate, whey solids, natural flavors), Baking Soda.
CONTAINS: ALMONDS, COCONUT, EGG, MACADAMIA NUTS, MILK, SOY, WHEAT.
Nutrition facts
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 120 |
| Total Fat 6g | 8% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 170mg | 7% |
| Total Carbohydrate 16g | 6% |
| Dietary Fiber 1g | 3% |
| Total Sugars 11g | |
| Includes 9g Added Sugars | 17% |
| Protein 1g | |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 2% |
| Iron 0.4mg | 2% |
| Potassium 70mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Shipping & storage
Shipping: anywhere in the United States, by USPS. Rates are calculated at checkout.
Storage: keep it in a cool, dry place, like a cupboard or pantry, and reseal the bag between snacks.
Tasting notes
Coffee, almond, crunch.
Coffee brittle with brown sugar depth, crusted with roasted almonds, toasted coconut and toffee bits.
